Print

Apple Chai Latte

Apple Chai Latte

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Warm up this season with a cozy homemade Apple Chai Latte, a delightful blend of spiced apple cider and creamy milk that captures the essence of winter in every sip. This easy-to-make beverage combines the comforting flavors of chai spices with sweet apple notes, making it perfect for holiday gatherings or quiet evenings by the fire. Customizable to suit any palate, you can adjust the sweetness and garnishes to create your ideal drink. Whether enjoyed alone or paired with festive treats, this Apple Chai Latte is sure to become a seasonal favorite.

Ingredients

Scale
  • 1 cup apple cider
  • 1/2 cup water
  • 2 chai tea bags (or 2 teaspoons loose chai tea)
  • 1 cup milk (dairy or plant-based)
  • Optional: honey or maple syrup, ground cinnamon

Instructions

  1. In a small pot, combine apple cider and water; bring to a gentle simmer over medium heat.
  2. Add chai tea bags (or loose tea) and steep for 3-5 minutes; remove tea bags or strain out loose tea.
  3. Stir in milk and sweetener if desired; heat gently until warmed but do not boil.
  4. Serve in mugs and garnish with ground cinnamon, a cinnamon stick, or an apple slice.

Nutrition