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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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Indulge in the vibrant flavors of Blueberry Peach Feta Salad, a refreshing dish that artfully combines sweet and savory elements. Perfect for summer picnics, barbecues, or light lunches, this salad features juicy peaches, plump blueberries, and creamy feta cheese, creating a delightful medley of tastes and textures. Not only is it visually stunning with its colorful ingredients, but it’s also packed with nutrients, making it a healthy yet indulgent choice. Easy to prepare, this salad is sure to impress your guests while offering a satisfying bite that celebrates the best of seasonal produce.

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 ripe peaches, diced
  • 2 Persian cucumbers, sliced
  • ½ cup crumbled feta cheese
  • 3 tbsp fresh lemon juice
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tbsp olive oil
  • Kosher salt and black pepper to taste
  • Fresh basil for garnish

Instructions

  1. In a large mixing bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil.
  2. In a small bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually add olive oil while whisking until emulsified.
  3. Pour the dressing over the salad ingredients and toss gently to coat.
  4. Sprinkle crumbled feta over the top and give it another light toss.
  5. Serve immediately for a refreshing experience.

Nutrition