Print

Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in these Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime, perfect for any occasion! These blondies are a delightful fusion of chewy texture and warm cinnamon flavors, sweetened naturally with honey. They make an irresistible treat that pairs beautifully with a cup of tea or coffee. Ideal for family gatherings, cozy evenings at home, or festive celebrations, these blondies not only satisfy your sweet tooth but also fill your kitchen with a comforting aroma that’s hard to resist.

Ingredients

Scale
  • 1 large egg
  • ½ cup unsalted butter, melted
  • ¼ cup honey
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup light brown sugar, packed
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon (divided)
  • 3 tablespoons granulated sugar (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare an 8×8-inch baking pan by greasing it or lining it with parchment paper.
  2. In a mixing bowl, whisk together the melted butter and brown sugar until combined. Add the egg, honey, and vanilla extract; mix until smooth.
  3. Stir in the flour, salt, and ½ teaspoon of ground cinnamon until just combined—don’t overmix.
  4. Pour the batter into the prepared pan. In a small bowl, combine the granulated sugar and remaining ½ teaspoon of cinnamon; sprinkle this mixture over the batter.
  5. Bake for 22–25 minutes or until a toothpick inserted in the center comes out clean. Allow to cool completely before cutting into squares.

Nutrition