Crock Pot Creamy Cajun Chicken Pasta
Indulge in the rich, creamy goodness of our Crock Pot Creamy Cajun Chicken Pasta Recipe. Perfectly suited for busy weeknights or special gatherings, this dish brings together tender chicken, zesty Cajun spices, and a velvety sauce that clings to every bite of penne pasta. With just 10 minutes of prep and the convenience of a slow cooker, you’ll have a hearty meal that delights the entire family. Customize it with your favorite veggies or adjust the spice level to suit your taste. Experience comfort food at its finest with this unforgettable pasta dish.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Cajun
Ingredients
Scale
- 2 pounds chicken breasts
- 2 cups heavy whipping cream
- 4 tablespoons butter
- 1 cup grated Parmesan cheese
- 4 cups chicken broth
- 2 tablespoons Cajun seasoning
- 1/2 teaspoon garlic powder
- 1 pound penne pasta
Instructions
- Combine chicken, heavy cream, chicken broth, butter, garlic powder, and Cajun seasoning in a 6-quart crock pot; stir gently.
- Cover and cook on low for 4-6 hours or high for 2-3 hours until chicken is cooked through (165°F internal temperature).
- Shred the cooked chicken and return it to the pot.
- Stir in uncooked penne pasta and cook on high for another 20-30 minutes until pasta is tender.
- Mix in grated Parmesan cheese and cover for an additional 5 minutes to melt.
- Serve warm with desired garnishes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 3g
- Sodium: 920mg
- Fat: 32g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 135mg