Gordon Ramsay Macaroni Salad
Elevate your next gathering with the Gordon Ramsay Macaroni Salad Recipe, a delightful blend of creamy dressing, vibrant vegetables, and tender macaroni. This crowd-pleaser is perfect for picnics, barbecues, or family dinners. With its refreshing crunch from sweet gherkins and crisp vegetables, this salad strikes the perfect balance between flavor and texture. Easy to prepare and customizable, you can adjust ingredients to suit your taste. Whether enjoyed as a standalone dish or paired with grilled chicken, this macaroni salad is sure to impress your guests!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Boiling
- Cuisine: American
Ingredients
Scale
- 8 oz dry macaroni noodles
- ½ cup finely diced sweet gherkins
- ¾ cup finely diced red bell pepper
- ⅓ cup thinly sliced celery
- ⅓ cup finely diced red onion
- 2 large hard-boiled eggs, finely diced
- ¾ cup mayonnaise
- ¼ cup sour cream
- 2 Tbsp sweet pickle juice
- 1 Tbsp red apple vinegar
- 1 Tbsp sugar
- 2 tsp Dijon mustard
- ¼ tsp salt
- ¼ tsp black pepper
- ⅛ tsp garlic powder
- ⅛ tsp crushed red pepper
Instructions
- Cook macaroni in salted water until al dente; rinse under cold water and toss with olive oil.
- In a large bowl, combine the cooked macaroni with sweet gherkins, bell pepper, celery, red onion, and eggs.
- In a separate bowl, whisk together all dressing ingredients until smooth.
- Pour dressing over the macaroni mixture and toss gently to coat evenly.
- Cover and refrigerate for at least 1 hour before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 95mg
Find it online: https://fastyumrecipe.com/gordon-ramsay-macaroni-salad-recipe/