Honey Sesame Chicken

Yummy sticky and sweet Honey Sesame Chicken is a delightful dish that brings the flavors of Asian cuisine right to your kitchen. This recipe is not only easy to prepare but also perfect for family dinners, special occasions, or whenever you crave something comforting and delicious. The combination of crispy chicken coated in a luscious honey sesame sauce makes it an unforgettable meal that everyone will love.

Why You’ll Love This Recipe

• Quick Preparation: With a total time of just 50 minutes, you can dive into this tasty dish without spending hours in the kitchen.
• Flavor Explosion: The sweet and savory notes of honey and sesame create a mouthwatering taste that will have you coming back for more.
• Versatile Dinner Option: Perfect for weeknights or entertaining guests, this dish suits various occasions and pairings.
• Crispy Texture: The frying method ensures your chicken turns out crispy on the outside while remaining juicy inside.
• Easy Ingredients: Most ingredients are pantry staples, making it simple to whip up this delicious meal anytime.

Tools and Preparation

Before diving into the cooking process, gather all necessary tools and prepare your workspace to make the cooking experience smooth and enjoyable.

Essential Tools and Equipment

• Frying pan
• Slotted spoon
• Glass bowl
• Whisk
• Tongs

Importance of Each Tool

• Frying pan: Essential for even cooking and achieving that crispy texture on the chicken.
• Slotted spoon: Perfect for removing excess oil from fried chicken, keeping it light and not greasy.
• Whisk: Helps to combine sauce ingredients smoothly without lumps.

Ingredients

Yummy sticky and sweet honey sesame chicken.

For the Chicken Batter

• 4-6 c vegetable oil for frying
• 2 chicken breasts, cut into strips
• 1/2 c flour, sifted
• 1/4 c corn starch
• 1/2 tsp baking powder
• 1 egg white
• 1/3 c water

For the Sauce

• 1 tbsp canola oil
• 1/4 tsp salt
• 3 tbsp soy sauce
• 2 tbsp rice apple vinegar
• 2 tbsp sugar
• 4 tbsp honey
• 4 tsp corn starch
• 2/3 c water

For Garnish

• Green onions, sliced
• Sesame Seeds

How to Make Honey Sesame Chicken

Step 1: Prepare the Batter

1. Mix all batter ingredients in a glass bowl until smooth.
2. Add the chicken strips and stir well to coat them evenly.

Step 2: Heat the Oil

1. Pour vegetable oil into a saucepan.
2. Heat it on medium heat until it reaches 350 degrees Fahrenheit.

Step 3: Fry the Chicken

1. Using tongs, add chicken strips in batches so they don’t overcrowd.
2. Cook each batch for about 5 minutes or until golden brown.
3. Check doneness by cutting a piece open; ensure it’s cooked through.

Step 4: Drain Excess Oil

1. Use a slotted spoon to remove cooked chicken from the oil.
2. Place it on paper towels to absorb any excess oil.

Step 5: Make the Sauce

1. In a separate bowl, combine all sauce ingredients and whisk until well mixed.
2. Heat a frying pan on low heat, then add the sauce mixture.

Step 6: Thicken the Sauce

1. Turn heat to medium and constantly whisk as the sauce starts bubbling.
2. Once thickened, turn off the heat.

Step 7: Combine Chicken with Sauce

1. Add fried chicken pieces to the thickened sauce and toss gently to coat.

Step 8: Serve

1. Pour everything into a serving bowl.
2. Top with sliced green onions and sesame seeds before serving.

Enjoy your homemade Honey Sesame Chicken, a dish sure to impress!

How to Serve Honey Sesame Chicken

Serving honey sesame chicken can elevate your dining experience, making it a delightful dish for any occasion. Here are some creative ways to present this sticky and sweet favorite.

Pair with Steamed Rice

• Fluffy white rice is a classic companion that absorbs the sauce well, creating a balanced meal.

Add Broccoli or Bok Choy

• Lightly steamed vegetables add color and nutrition, providing a crunchy texture that complements the chicken.

Create a Wrap

• Use lettuce leaves to wrap the chicken for a fresh and low-carb option, perfect for an appetizer or snack.

Serve with Noodles

• Lo mein or rice noodles tossed in soy sauce make for a delicious base that pairs beautifully with honey sesame chicken.

How to Perfect Honey Sesame Chicken

To achieve the best honey sesame chicken, consider these essential tips for flavor and texture.

• Use Fresh Ingredients: Always opt for fresh chicken and high-quality sauces to enhance the overall taste of your dish.

• Maintain Oil Temperature: Ensure your frying oil is at the right temperature before adding the chicken. This prevents sogginess and achieves a crispier exterior.

• Thicken the Sauce Properly: Whisk the sauce until it thickens perfectly; this helps coat the chicken evenly for an irresistible glaze.

• Rest Before Serving: Letting the chicken rest after frying allows it to retain moisture, keeping each bite juicy.

Best Side Dishes for Honey Sesame Chicken

Honey sesame chicken pairs wonderfully with various side dishes that complement its flavors. Here’s a list of great options to consider:

1. Fried Rice: A savory mix of rice, vegetables, and eggs enhances your meal’s flavor profile.

2. Egg Rolls: Crispy egg rolls filled with vegetables or meat provide crunch and contrast to the dish.

3. Asian Slaw: A tangy slaw made with cabbage and carrots adds freshness and balances sweetness.

4. Spring Rolls: Light and crispy spring rolls offer a refreshing bite alongside honey sesame chicken.

5. Cucumber Salad: A chilled salad with sliced cucumbers in vinegar dressing adds a refreshing touch.

6. Miso Soup: Warm miso soup serves as a comforting starter, perfect for setting up your meal’s Asian theme.

Common Mistakes to Avoid

Cooking Honey Sesame Chicken can be a delightful experience, but it’s easy to make mistakes. Here are some common pitfalls and how to avoid them.

• Overcrowding the Pan: Adding too much chicken at once can lower the oil temperature, leading to soggy pieces. Cook in batches for crispy results.
• Skipping the Marinade: Not marinating chicken can lead to bland flavor. Allow the chicken to soak in soy sauce and seasonings for at least 30 minutes.
• Ignoring Oil Temperature: Cooking at the wrong temperature can result in uneven cooking. Use a thermometer to maintain oil around 350°F for optimal frying.
• Not Using Fresh Ingredients: Stale ingredients can affect flavor. Ensure your honey, soy sauce, and other components are fresh for the best taste.
• Neglecting to Whisk Sauce: Failing to whisk the sauce while it thickens can create lumps. Stir constantly over medium heat for a smooth consistency.

Storage & Reheating Instructions

Refrigerator Storage

• Store Honey Sesame Chicken in an airtight container.
• It can last up to 3-4 days in the refrigerator.

Freezing Honey Sesame Chicken

• For long-term storage, freeze in a freezer-safe container.
• It keeps well for up to 2 months.

Reheating Honey Sesame Chicken

• Oven: Preheat oven to 350°F and heat chicken on a baking sheet for about 10-15 minutes for even warming.
• Microwave: Place in a microwave-safe dish, cover, and heat on medium power for 1-2 minutes until warm.
• Stovetop: Heat in a pan over low heat, adding a splash of water or soy sauce to prevent drying out.

Frequently Asked Questions

Here are some common questions about preparing Honey Sesame Chicken.

How do I make Honey Sesame Chicken less sweet?

You can reduce the amount of honey or add more soy sauce to balance the sweetness.

Can I use other meats instead of chicken?

Yes! This recipe works well with shrimp or tofu as alternatives.

What sides pair well with Honey Sesame Chicken?

Serve it with steamed rice, stir-fried vegetables, or noodles for a complete meal.

Is Honey Sesame Chicken healthy?

While it contains some sugar and fat, using lean chicken breast and controlling portions makes it a healthier option compared to takeout.

Can I make this dish gluten-free?

Absolutely! Use gluten-free soy sauce and ensure your cornstarch is certified gluten-free.

Final Thoughts

Honey Sesame Chicken is an incredibly flavorful dish that brings comfort food vibes right into your kitchen. It’s versatile enough to customize with your favorite vegetables or serve over various grains. Give this recipe a try and enjoy its delightful sweetness!