Crispy Parmesan Cauliflower Bites – Just 5 Ingredients
Discover the ultimate snack with our Parmesan Cauliflower Bites – Just 5 Ingredients! These delicious bites are crispy on the outside and tender on the inside, making them a perfect appetizer or healthy treat for any occasion. With only five simple ingredients, they are easy to whip up and offer a low-carb, gluten-free option that everyone will love. Ideal for gatherings or a cozy night in, these bites provide a savory crunch that keeps you coming back for more. Serve them hot from the oven with your favorite dipping sauce, or enjoy them as a delightful addition to salads and main dishes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 (1 cup servings) 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cauliflower florets
- 2 tablespoons melted butter
- 1/2 cup finely grated Parmesan cheese
- 1 teaspoon paprika
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 425°F.
- Toss cauliflower florets in melted butter until coated.
- Add Parmesan cheese, paprika, and black pepper; toss until evenly coated.
- Spread in a single layer on a baking sheet.
- Bake for about 20 minutes or until crispy.
- Serve hot and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 20mg