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Spicy Buffalo Chicken Sliders

Spicy Buffalo Chicken Sliders

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Spicy Buffalo Chicken Sliders are the ultimate crowd-pleaser, perfect for game day, parties, or casual family dinners. These bite-sized delights feature tender shredded chicken tossed in zesty buffalo sauce, topped with melted cheese, all nestled between soft slider buns. With a preparation time of just 35 minutes, these sliders are quick and easy to make while packing a punch of flavor that will keep your guests coming back for more. Customize them with your favorite toppings to create a unique twist on this classic appetizer. Serve them hot alongside dipping sauces and fresh veggies for a complete meal that everyone will love.

Ingredients

Scale
  • 9 pack slider buns
  • 1 1/2 cups shredded chicken
  • 1/2 cup Franks buffalo hot sauce
  • 2 Tbsp ranch dressing
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • ½ tsp garlic powder
  • ¼ tsp paprika
  • 1 cup shredded cheese
  • 2 Tbsp butter
  • ½ tsp garlic powder
  • ¼ tsp Italian seasoning

Instructions

  1. Preheat oven to 350°F and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine shredded chicken, buffalo sauce, ranch dressing, salt, pepper, garlic powder, and paprika.
  3. Place the bottom halves of slider buns on the baking sheet and spoon the chicken mixture evenly over each bun.
  4. Top with shredded cheese and cover with the top halves of the buns.
  5. Mix melted butter with garlic powder and Italian seasoning; brush over the tops of the buns.
  6. Cover with foil and bake for 15 minutes, then remove foil and bake until golden brown for an additional 5–10 minutes.
  7. Cut into sliders and serve warm.

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